Pineapple le jus🍍
Pineapple le jus🍍

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple le jus🍍. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pineapple le jus🍍 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Pineapple le jus🍍 is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have pineapple le jus🍍 using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pineapple le jus🍍:
  1. Make ready 4 cups peeled chunks fresh pineapple,
  2. Get 3 tablespoon fresh ginger, peeled
  3. Get 1 cup sugar
  4. Take 1 star anise
  5. Prepare 5 cardamom
  6. Prepare Half stick cinnamon
  7. Make ready Pinch saffron
  8. Take 5 cloves
  9. Prepare 6 cups water
Steps to make Pineapple le jus🍍:
  1. Add the peeled chunks pineapple in a pot.
  2. Add in cinnamon,cardamom,peeled ginger,saffron,star anise,cloves,water and sugar into the pineapple
  3. Cook pineapple for 20 minutes in medium heat and keep aside
  4. Let it cool down completely, add pineapple in a blender and blend until smooth puree.
  5. Strain the juice using a strainer, be sure to press out all the juice. Add more water if the juice is too thick.
  6. Add sugar if needed, freeze for 2 hours or add ice cubes in the juice.
  7. Pour the juice in serving glasses, then serve and enjoy😋

So that’s going to wrap this up for this special food pineapple le jus🍍 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!