Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, turkey cutlets. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey Cutlets is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Turkey Cutlets is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook turkey cutlets using 12 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Cutlets:
- Get 500 grams Turkey Leftover
- Get 2 Onions chopped
- Make ready 4 Cloves crushed
- Take 4 curry leaves finely chopped
- Make ready 1/2 teaspoon ginger garlic paste
- Prepare 2 Tablespoons oil
- Prepare 2 Chilli
- Take Salt
- Take Pepper
- Get 1 1/2 potatoes medium
- Get 1 Egg
- Prepare 1 cup breadcrumbs
Instructions to make Turkey Cutlets:
- As a kid I was a food critic.I know I still I'am :P. If something was missing my mouth would be tightly shut with my nose shrinked. My mom would wait for a positive reply but it was just the opposite. What a waste of effort she says. I can completely understand that frame of mind today.
- Ive been a open minded freek when it comes to food or art. Let it be Indian, continental or whatever. Any new approach was completely interesting. For many years I have seen my mom making cutlets as speciality in her menu with chilli salad that goes perfectly with a fizzy drink. We sit up on the table and forget how the serving gets empty. Well that was everyone's target though we were picky.
- Turkey cutlets have been a recipe in the list after everyone's feedback about my Turkey for thanksgiving and christmas. Apart from sandwiches which are the common thought for all, I thought its best to use the leftover turkey for the best with a mix of potatoes with spicy onions which is formed into round patties that is deep fried. I've often made chicken cutlets but here is more leftovers that already has the flavors set in. Add chilli for the spice that is preferred or leave them out. Eit…
- Cutlets are often served as an appetizer with soft drinks. I've found this great to serve with your friends with a dip. Enjoy!
- Recipe:
- Take the turkey leftovers and separate the skin from the flesh.
- Grind them and heat them till its dried up.
- Heat the oil and add cloves, ginger garlic paste, green chilli and curry leaves.
- Add onion and salt to soften onion.
- While it is getting sauted, cook potatoes in a steamer or otherwise till its soft and easy to smash.
- Add turkey to the sauted mix and heat slightly.
- Finally crush potatoes and add to the mix.
- Mix well and add pepper and more salt if necessary.
- Make round balls. Beat egg well. Dip each cutlet in egg and then roll it with bread crumbs.
- Deep fry in oil. You will get around 25 cutlets with this measurement. Serve it with Ketchup.
So that’s going to wrap this up with this exceptional food turkey cutlets recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
