Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pulled pork nachos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pulled Pork Nachos is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Pulled Pork Nachos is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook pulled pork nachos using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pulled Pork Nachos:
- Get 2-3 lb pork shoulder
- Take 1/4 cup brown sugar
- Get 1 Tbsp chili powder
- Make ready 1 tsp onion powder
- Take 1 tsp garlic powder
- Get 1 tsp cayenne pepper
- Make ready 1 tsp black pepper
- Get 1 medium red onion, quartered
- Take 1/4 cup ketchup
- Take 1/4 cup mustard
- Prepare 1/2 medium onion, diced
- Get 2 cups shredded Mexican cheese
- Prepare BBQ sauce
- Get Tortilla chips
- Take Diced tomatoes
- Take Salsa
- Make ready Guacamole
Instructions to make Pulled Pork Nachos:
- Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
- Cook on high for 4 hours or low for 8 hours.
- Remove meat and shred.
- Preheat oven to 400˚F.
- Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
- Bake for 8-10 minutes. Serve with salsa and guacamole.
So that is going to wrap this up with this special food pulled pork nachos recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
