Left-Over Turkey/Vegetable Soup
Left-Over Turkey/Vegetable Soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, left-over turkey/vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Got leftover TURKEY from the Thanksgiving & Christmas holidays? If so.this will become your favorite soup to make afterwards. I added the traditional vegetables that you typically find in a turkey soup, however feel.

Left-Over Turkey/Vegetable Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Left-Over Turkey/Vegetable Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have left-over turkey/vegetable soup using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Left-Over Turkey/Vegetable Soup:
  1. Take 2 cup Left-over Turkey - mostly dark
  2. Get 4 cup Left-over broth from the baked turkey
  3. Make ready 1 Onion
  4. Take 2 Celery Stalks
  5. Take 2 Carrots
  6. Make ready 1 Potato
  7. Get 2 Roma Tomatoes
  8. Prepare 3 clove Garlic
  9. Make ready 1 box Chicken Broth
  10. Prepare 2 cup Water
  11. Prepare 1 pinch Various Seasonings of your Preference - salt, pepper, sage, thyme, basil, rosemary, beau monde, Lawrys, celery salt, celery seeds, dill, etc.
  12. Get 1 packages Crescent Rolls

My Leftover Turkey Soup includes all your favorite Italian flavors in a belly-warming bowl of soup. I say take whatever is left of that delicious Thanksgiving Roast Turkey and make this soup to enjoy for the days after Thanksgiving. Add the cooked left over turkey. Pour water and keep it boiling until meat is shredded and detached from the bone.

Instructions to make Left-Over Turkey/Vegetable Soup:
  1. Add liquid ingredients.
  2. Cut vegetables and add to liquid.
  3. Cut turkey into squares and add to liquid.
  4. Add seasonings to taste.
  5. Cook for one hour.
  6. Last 15 minutes bake crescent rolls to serve with the soup.
  7. Enjoy!!

Add mixed vegetables and continue boiling. Probably because with my large family we rarely have enough leftovers, but your recipe looks and sounds. Hearty turkey noodle soup made with leftover turkey in a slow cooker is a great meal for the day after Thanksgiving. This is my go-to basic soup recipe for using leftover turkey or chicken and whatever vegetables I have on hand. This homemade paleo turkey soup is one of our favorite go-to recipes for Thanksgiving leftovers and is ideal for when you You can really use any veggies or root vegetables in this simple soup.

So that is going to wrap it up with this special food left-over turkey/vegetable soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!