Pumpkin Bread with Maple Icing Glaze
Pumpkin Bread with Maple Icing Glaze

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, pumpkin bread with maple icing glaze. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pumpkin Bread with Maple Icing Glaze is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pumpkin Bread with Maple Icing Glaze is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pumpkin bread with maple icing glaze using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Bread with Maple Icing Glaze:
  1. Prepare 1/2 c butter, softened
  2. Get 1 c dark brown sugar
  3. Take 1 c canned pumpkin purée(not pumpkin pie mix)
  4. Take 2 eggs
  5. Get 1 1/2 tsp ground cinnamon
  6. Prepare 1/2 tsp ground ginger
  7. Take 1/4 tsp ground nutmeg
  8. Get 1/4 tsp ground cloves
  9. Get 1 tsp baking powder
  10. Prepare 1 tsp baking soda
  11. Prepare 1 tsp salt
  12. Make ready 1 1/2 c all purpose flour
  13. Get Maple glaze
  14. Take 1 1/4 c powdered sugar
  15. Get 1 tbsp milk
  16. Take 2 tbsp butter
  17. Get 1 tbsp maple syrup
  18. Prepare 1/4 tsp kosher salt
Instructions to make Pumpkin Bread with Maple Icing Glaze:
  1. Pre- heat oven to 350. Grease 9” loaf pan with cooking spray and set aside.
  2. Combine all ingredients above (except for maple glaze) until well mixed.
  3. Pour batter into greased 9” loaf pan. Bake 45-50 minutes or until tooth pick comes out clean. (If bread becomes too brown cover with foil and continue baking until done).
  4. While bread is cooling down, prepare to make glaze. Melt butter in small sauce pan. Add powdered sugar (it will clump) Add milk, maple syrup,salt until there are no more lumps. You want a smooth and runny consistency. Add more milk if too thick. Pour on top of bread when cooled down. Enjoy!

So that is going to wrap this up with this exceptional food pumpkin bread with maple icing glaze recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!