Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, le sucre a couvert des fraises. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Le sucre a couvert des fraises is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Le sucre a couvert des fraises is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook le sucre a couvert des fraises using 3 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Le sucre a couvert des fraises:
- Get 4 strawberries
- Prepare 1 handful white sugar or a drizzle of maple syrup
- Make ready 1 glass water (with 12 ice cubes in it)
Steps to make Le sucre a couvert des fraises:
- Cut the tops of the strawberries
- Dip the tips and sugar and set the strawberries on that side
- Dip your pointer finger in the water (not a lot) and rub the water on the strawberry’s sides
- Roll the sides in sugar
- Place in a jar
- Shake for 5 minutes (non stop) by now it should have formed a light syrup
- Take the strawberries out and…
- Enjoy!
- Notes: when you are shaking the strawberries, shake roughly! This should help brake down the nasty outer layer on the strawberries. It will be good when purée starts appearing on the sides!
So that is going to wrap this up for this exceptional food le sucre a couvert des fraises recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
