Kulcha Naan/ Indian flat bread
Kulcha Naan/ Indian flat bread

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, kulcha naan/ indian flat bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kulcha Naan/ Indian flat bread is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Kulcha Naan/ Indian flat bread is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kulcha naan/ indian flat bread using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kulcha Naan/ Indian flat bread:
  1. Make ready 2 tsp dry active yeast
  2. Take 1 tsp sugar
  3. Make ready 1/2 cup warm water
  4. Take 3 cups flour, divided
  5. Prepare 1/2 tsp salt
  6. Make ready 1/4 cup olive oil
  7. Take 1/3 cup plain yoghurt
  8. Prepare 1 large egg
  9. Get 1/4 cup chopped cilantro
  10. Prepare 2 teaspoons nigella seeds/kalojeera /kalonji
Steps to make Kulcha Naan/ Indian flat bread:
  1. In a small bowl, combine yeast, sugar, warm water and let it sit till it becomes frothy
  2. Once frothy add oil, yogurt, and egg and mix until evenly combined.
  3. In another bowl, prepare the dough with the flour and water which should be soft but not sticky.
  4. Let the dough sit on a warm corner of your kitchen counter for about an hour. After one hour you will find that the dough has almost doubled in size.
  5. Make small balls and roll in an oval shape. While rolling add cilantro and Kalo jeera. Take a non-stick pan and heat it. To the pan put rolled naans and after you see bubbles turn it to the other side to cook the other side.
  6. Serve them hot with any chicken or paneer dishes.
  7. Notes: After rolling the naan keep each naan separately or you can pile them one top of another with baking sheets in between. Make the naans on high flame else they will turn crispy

So that is going to wrap it up for this special food kulcha naan/ indian flat bread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!