Jelly Pudding
Jelly Pudding

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jelly pudding. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jelly Pudding is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Jelly Pudding is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook jelly pudding using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Jelly Pudding:
  1. Prepare 1 . One cup saffron sweet rice(I used left over)
  2. Take 2 . Two cups of Full Cream milk
  3. Take 3 . One cup chopped fruits(Strawberry, Pineapple and Peach)
  4. Prepare 4 . One packet of Strawberry Jelly
  5. Take 5 . One cup of Whipped Cream to Garnish
  6. Take 6 . Little amount of slices Pistachio
  7. Get 7 . Use cherry and a little sprinkles for garnishing
Instructions to make Jelly Pudding:
    1. 2 cup milk boil kare usme left over rice dalkar thick hone tak ache se pakaye.
    1. Whipped cream tayar kare(Mene 1 sachet mien half cup milk daal kar 4 min tak beat kiya)
    1. Jelly banaye(according to box instructions)
  4. ~Assembling~ 1. Sabse pehle serving glass mien rice pudding dale.
    1. Next usme chopped fruits dale 3. Phir ek Jelly ki layer set kare 4. Again Fruits dale.
    1. End mien whipped cream ki ek layer dale.
    1. Phir sprinkles, pistachios and cherry se Garnish kare Yummy Rice Jell Fruity pudding ready.

So that is going to wrap it up with this special food jelly pudding recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!