Chickpea Burgers
Chickpea Burgers

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chickpea burgers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chickpea Burgers is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chickpea Burgers is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chickpea burgers using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chickpea Burgers:
  1. Get 1 can chickpeas
  2. Take 1 bunch cilantro (1/2 cup)
  3. Make ready 1/2 sweet onion
  4. Get 1 clove minced garlic
  5. Get 1/4 teaspoon salt
  6. Make ready 3/4 teaspoon ground cumin
  7. Prepare 1/3 cup cooked quinoa
  8. Make ready 1/4 cup bread crumbs
  9. Make ready 2 tablespoons olive oil for cooking patties
  10. Prepare Dip
  11. Get 1/2 cup chopped sweet onion
  12. Take 1/2 teaspoon mayonnaise
  13. Take 3 tablespoons ketchup
Steps to make Chickpea Burgers:
  1. Puree onion in Cuisinart and drain liquid. The onion liquid causes patties to become too soggy
  2. Puree 1/2 can of chickpeas, cilantro, garlic, cumin and salt
  3. Mix breadcrumbs, cooked quinoa and drained onion puree. Form patties.
  4. Add oil to pan, can wipe off extra with paper towel, and cook patties on medium heat. Turn over and cook other side
  5. Chop 1/2 sweat onion and mix with ketchup and mayonnaise.
  6. Can be served on toast, or on a bed of arugula.

So that’s going to wrap this up with this exceptional food chickpea burgers recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!