Savory Herb Fried Chicken
Savory Herb Fried Chicken

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, savory herb fried chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Savory Herb Fried Chicken is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Savory Herb Fried Chicken is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook savory herb fried chicken using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Savory Herb Fried Chicken:
  1. Take 6-8 pieces chicken thighs and/or legs
  2. Prepare 1 egg, beaten
  3. Take 2 Tbsp mayo
  4. Prepare 1 c. flour
  5. Make ready 1/2 c. bread crumbs
  6. Get 1 Tbsp seasoned salt
  7. Get 1 Tbsp fresh or dried parsley
  8. Take 2 tsp. dried minced onion
  9. Get 1 tsp. garlic powder
  10. Get 1 tsp. poultry seasoning
  11. Prepare 1 tsp. all pupose seasoning
  12. Take 1 tsp. pepper
  13. Prepare 1/2 tsp. paprika
  14. Make ready TIP: you can + more salt to taste, taste your flour mixture, I like mine on the salty side
  15. Get 1/2 c. oil (or enough to cover bottom)
Steps to make Savory Herb Fried Chicken:
  1. Preheat oven to 400°F & heat oil in large skillet on medium heat. Beat egg in medium bowl. Add mayo and beat together.
  2. Combine flour, breadcrumbs and seasonings in a wide plate or bowl.
  3. Cover each chicken piece in egg mixture then generously coat in flour mixture.
  4. When oil is hot (test with a bit of flour mixture, it should sizzle) place coated chicken in the pan and fry starting with the larger pieces first.
  5. Turning each piece often, fry chicken evenly for 10- 15 minutes. Outside should be golden brown & inside moslty cooked.
  6. Line a large baking dish with foil and place chicken on pan.
  7. Bake for about 10 minutes to finish chicken. Should be crispy amd fully done inside. - ENJOY!
  8. TIP: to help the chicken cook through you can cover the pan periodically. Not too much that the coating gets soggy.

So that is going to wrap this up for this exceptional food savory herb fried chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!