Shrimp and Scallop with Mango Salad
Shrimp and Scallop with Mango Salad

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, shrimp and scallop with mango salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Shrimp and Scallop with Mango Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Shrimp and Scallop with Mango Salad is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp and scallop with mango salad using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and Scallop with Mango Salad:
  1. Get 1 bottle clam juice
  2. Get 8 oz sea scallops sliced to bite-size
  3. Take 8 oz 20 count shrimp shelled and cut in thirds
  4. Take 2 large mangoes
  5. Get 1 ⁄2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup
  6. Take 1 ⁄8 jalapeno pepper, seeded, minced, or to taste
  7. Take 1 tsp lime zest.
  8. Take Fresh lime from 1/2 squeezed lime
  9. Make ready 1/4 tsp freeze-dry mint or large pinch of dried
  10. Prepare 3 tbs olive oil
  11. Make ready salt and pepper
  12. Take Lime wedges
Steps to make Shrimp and Scallop with Mango Salad:
  1. Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl.
  2. Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid.
  3. Slice the Mango's in half, remove the seed.
  4. With out piercing the skin, score the flesh in a checkered pattern.
  5. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
  6. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
  7. Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it.
  8. Serve with lime wedges and a Riesling Wine.

So that’s going to wrap it up for this special food shrimp and scallop with mango salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!