Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, achari mango rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Achari Mango Rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Achari Mango Rice is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook achari mango rice using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Achari Mango Rice:
- Take 1/2 cup cube leftover paneer fried
- Get 2 tbsp oil
- Prepare 1 tbsp chopped garlic
- Make ready 3 green chilli
- Get 1/4 cup chopped beans
- Get 1/4 cup chopped carrot
- Make ready to taste Salt
- Take 2 tbsp mango pickle (achar)
- Make ready 1 raw mango slices
- Make ready 1 tsp turmeric powder
- Prepare 3 cups cooked rice
- Get 1/2 tsp asafoetida
- Get 15 Curry leaves
Steps to make Achari Mango Rice:
- Heat oil in a kadai add chopped garlic, asafoetida stir it then add one by one raw mango, beans, carrot, green chillis,curry leaves and salt to taste cook for 2 minutes.
- Then add rice, turmeric powder and mango pickle mix well.
- Then decorate with paneer fry cover and cook for few minutes. Serve hot.
So that is going to wrap this up with this special food achari mango rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
