Apple Jam
Apple Jam

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple jam. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Apple Jam is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Apple Jam is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook apple jam using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Jam:
  1. Make ready 400 grams Apples (peel and seeds removed)
  2. Get 160 grams Granulated sugar
  3. Make ready 200 ml Water
Instructions to make Apple Jam:
  1. Chop the apples into 1 cm cubes, sprinkle on the sugar, and let sit for about 1 hour.
  2. Put Step 1 in a deep frying pan with water, bring to a boil, then stir over medium heat until the liquid boils out. When almost all the liquid has boiled out, reduce to low heat.
  3. Remove from heat once it reaches the same consistency as shown in the photo. Stir several times in a cutting motion with a wooden spatula.
  4. Transfer to a sterilized jar while still hot. After it cools, store in the refrigerator.

So that is going to wrap it up for this exceptional food apple jam recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!