Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pan-fried potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A lot of pan fried potatoes (or crispy breakfast taters) take wayyy longer than they should. You're first asked to boil the potatoes then chop and fry them. We can hardly think of anything more annoying.
Pan-fried potatoes is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Pan-fried potatoes is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have pan-fried potatoes using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pan-fried potatoes:
- Prepare 5 potatoes 🥔
- Take to taste Olive oil 🍾
- Prepare to taste salt 🧂
- Get to taste black pepper
- Get to taste steak seasoning
- Take to taste Garlic salt with parsley 🧄🍃
This is the best pan fried potatoes slices recipe ever! In a nutshell, all you need to do is peel and slice your potatoes and cook. Spray large frying pan with olive oil and add potatoes, onions,paprika and garlic adding more oil as needed to brown the potatoes. Cook on medium heat until tender and browned.
Steps to make Pan-fried potatoes:
- Peel the potatoes, slice them and sprinkle the pan with olive oil,
- Before you put in the pan you need to season the potatoes and leave them about 15 min.
These fried potatoes are so easy to make! Plus, they are naturally gluten-free and Fried Potatoes are perfect for breakfast! They are also a great side dish, especially with meat. By parboiling the potatoes, you can get your pan fried potatoes super crispy while also soft in the middle. Otherwise you will have hard, undercooked potatoes.
So that’s going to wrap it up for this exceptional food pan-fried potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
