Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango murabba. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mango Murabba is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Mango Murabba is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have mango murabba using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango Murabba:
- Get 1 kg mango
- Make ready 1/2 kg sugar
- Take 8-9 green cardamom
- Take pinch Saffron
- Take As needed Water
Instructions to make Mango Murabba:
- Wash peel and cut mango in big piece. In one pot put sugar, water crushed cardamom.
- When it start boiling put mango pieces. Saffron and boil till mango colour change and sugar syrup get little thick.
- Remove from heat.let it cool and store in air tight bottle or container.serve with paratha or with anything.
So that is going to wrap it up with this exceptional food mango murabba recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
