Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mix flour methi poori. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
First time in youtube, rectangle shape poori. In this video you'll come to know, how to make poori with healthy mix. The intention of this video to keep.
Mix Flour Methi Poori is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Mix Flour Methi Poori is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mix flour methi poori using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mix Flour Methi Poori:
- Make ready 2 cup whole wheat flour
- Make ready 1/2 cup pearl millet flour
- Prepare 1/2 cup chickpeas flour
- Take 2 tsp ginger garlic chilli paste
- Get to taste Salt
- Prepare 1 cup chopped fenugreek leaves
- Make ready 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Get 5 tbsp Oil
- Get As needed Extra oil for frying
A perfect twist to your normal poori. Poori with the sharp flavor of fresh fenugreek leaves is methi poori. During winters greens are available in abundance and every homemaker tries to include more and more of them in the meals. Then slowly add water and knead to a stiff dough.
Instructions to make Mix Flour Methi Poori:
- Take all flours in a broad bowl.
- Add chopped fenugreek leaves, salt, oil, red chilli powder, turmeric powder and mix well.
- Mix well.
- Add water little at once. Make a tight dough.
- Make small balls out of the dough.
- Roll out to make pooris.
- Deep fry all pooris in hot oil.
- Serve with pickle or tea.
Methi Poori Recipe with step by step photos. Methi Poori is a deep fried whole wheat flat bread with Dried Methi leaves. My kids love pooris a lot but I You can also add crushed cumin seeds or ajwain seeds to the flour mix and make pooris. Methi Poori can be prepared with fresh methi too, but you. Instead of having a plain poori, if we mix some Methi leaves, they become more healthy.
So that is going to wrap it up with this exceptional food mix flour methi poori recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
