Jamaican Pineapple Peel Tea
Jamaican Pineapple Peel Tea

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, jamaican pineapple peel tea. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Jamaican Pineapple Peel Tea is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Jamaican Pineapple Peel Tea is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook jamaican pineapple peel tea using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican Pineapple Peel Tea:
  1. Prepare 1 Pineapple
  2. Get 1/2 Bunch Fresh Mint Leaves
  3. Take 1 Cinnamon Stick (medium to large)
  4. Take 2 Inches Ginger (Cut into thick roundels)
  5. Take 1 Lime or Lemon (Sliced) Optional
  6. Get As needed Honey
Instructions to make Jamaican Pineapple Peel Tea:
  1. Top & tail the Pineapple.
  2. Wash the Pineapple, Mint & Ginger thoroughly under running water.
  3. Slice & Peel the Pineapple. Eat the slices OR/& make Face Mask.
  4. Cut the peels into small to medium pieces.
  5. Place in a large pot or skillet along with 8 Cups/2 liters of water.
  6. When it comes to a rolling boil, add the Cinnamon Stick, Ginger & the Mint.
  7. Reduce heat to low. Cover & let it simmer for 45 minutes.
  8. When done, pick up the Mint leaves with a slotted spoon & discard.
  9. Drink it warm or chilled topped with ice & with a dash of Honey. Add sliced Lime/Lemon & a few Mint leaves to jazz it up.
  10. It’s quite aromatic & super soothing.
  11. Enjoy the goodness❣️

So that’s going to wrap it up with this exceptional food jamaican pineapple peel tea recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!