Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, raspberry jam. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Raspberry Jam is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Raspberry Jam is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have raspberry jam using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Raspberry Jam:
- Take 300 g raspberry
- Take 150 g white sugar
- Get 1 1/2 tablespoon lemon juice
Instructions to make Raspberry Jam:
- Rinse the raspberries and pat dry with kitchen paper.
- In a pot, combine the raspberries and sugar and let it rest for ~1 hour. This allows the raspberry juice to seep out.
- Add the lemon juice and simmer the mixture on medium heat for about 20 minutes. Make sure to skim the foam if any starts forming.
- Then, set the fire in high heat and simmer for 1~2 minutes, making sure to keep mixing to not burn the jam.
- Place a jar and lid in a deep pot and fill it with water, enough to cover the jar and lid. Then, bring the water to a boil to disinfect the glassware and pat dry with a cloth.
- Pour the jam into the jar while it’s still hot, then close the lid, turn it upside down, and let it cool.
So that’s going to wrap it up for this special food raspberry jam recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
