Fried Halloumi Cheese with Caper and Basil Dressing
Fried Halloumi Cheese with Caper and Basil Dressing

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried halloumi cheese with caper and basil dressing. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fried Halloumi Cheese with Caper and Basil Dressing is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Fried Halloumi Cheese with Caper and Basil Dressing is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Make ready 1 block halloumi cheese
  2. Get olive oil for frying
  3. Make ready seasoned flour (I used black pepper and paprika) for coating
  4. Prepare For the dressing:
  5. Prepare juice and zest of 1 lime
  6. Make ready 1 tbsp capers, drained
  7. Prepare 1 tbsp white wine vinegar
  8. Take 1 clove garlic, finely chopped
  9. Make ready 1 tsp grain mustard
  10. Make ready 1 handful fresh basil leaves
  11. Get 2 tbsp extra virgin olive oil
  12. Get Salad leaves, to serve
Steps to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
  2. Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
  3. Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
  4. Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
  5. Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.

So that’s going to wrap this up for this exceptional food fried halloumi cheese with caper and basil dressing recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!