Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, mutton kabab. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mutton kabab recipe - Simple, easy and quick lamb keema kabab recipe. Kababs originated from the Middle Eastern Cuisine and are a popular food through out the world. How to make Mutton Kabab: Apply ginger-garlic paste, beaten curds and onion paste to the mutton cubes.
Mutton kabab is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Mutton kabab is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mutton kabab using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton kabab:
- Take 1/2 kg mutton mince(fatless)
- Make ready 2-3 tbsp roasted gram flour
- Make ready 1 medium sized fry onion
- Take 4-5 green chillies
- Prepare 1 tbsp ghee
- Make ready 1 tsp chilli flakes
- Make ready 1/2 tsp cumin powder
- Get 1 tsp coriander powder
- Prepare 1/4 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Take 1/4 tsp garam masala powder
- Make ready 2 tbsp coriander leaves
- Get 1 bunch mint leaves
- Make ready 1 tsp ginger garlic paste
- Prepare 2 medium size onion finely chopped
- Make ready As per taste Salt
- Take As required Oil for shallow fry
How to Make Mutton Seekh Kabab. Grind mutton coarsely; add egg, cumin powder, red chilli powder, paprika, white pepper, salt and oil. We really enjoyed this Mutton Kofta Kabab with a side of Hummus. I'm sure the flavour of this soft and juicy kofta kabab will get you hooked!
Steps to make Mutton kabab:
- Take mutton mince in a mixer jar add ginger garlic paste,fry onion, roasted gram flour 3green chillies, cumin powder, turmeric powder,red chilli powder, garam masala powder, coriander leaves and some mint leaves.add ghee and salt then grind it all together without adding water.
- Now transfer this mixture into a mixing bowl.then add chilli flakes,and finely chopped onion and chopped 2 green chillies.then add few chopped mint leaves.mix all the ingredients well.
- Now take a small amount from the mixture make lemon size ball and then lightly flat between your palm to gives the shape of kabab.prepare all kababs like this.
- Take a non-stick pan add 2 tbsp oil heat it then add few kababs in the pan turn the flame medium.cover the lid and cooked for 3-4 minutes then flip the kabab and do the same process.fry both side and then serve with chilli garlic chutney.
Here is the recipe… Mutton Kabab Recipe, How To Make Mutton Kabab Recipe. The Mutton Kabab is a delicious Indian recipe served as a starter. Find mutton kabab stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Mutton Seekh Kebab Recipe is made from ground spiced goat meat which is minced and molded onto the skewers and cooked over tandoor or on hot tawa.
So that is going to wrap it up with this exceptional food mutton kabab recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
