Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, wheat millet puri. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Wheat Millet Puri is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Wheat Millet Puri is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have wheat millet puri using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Wheat Millet Puri:
- Get 1 Cup Wheat Flour
- Make ready 1 Cup Millet Flour
- Make ready 1 tbsp seseme seeds
- Make ready 1 tbsp Cumin
- Get 1 tbsp Oil
- Prepare to taste salt
- Prepare Pinch Asafoetida
- Take Pinch Turmeric Powder
- Get as needed Water
- Prepare as needed For frying Oil
Steps to make Wheat Millet Puri:
- Take one pan add both flour Then add oil, salt, cumin and all.
- Then make dough. Dough make not soft not hard.
- Then make small ball of dough.
- Then with help of rolling pin we roll it puri.
- Then in puri with help pf falk or knife small whole must.
- Then take one pan, on the gas and add the oil for frying puri.
- Then puri ll fry golden brown.
- Now, ready to serve the puri with tea, coffee or milk.
So that’s going to wrap it up for this special food wheat millet puri recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
