Dry Mutton Kofta || Mutton balls ||Meatballs
Dry Mutton Kofta || Mutton balls ||Meatballs

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dry mutton kofta || mutton balls ||meatballs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

To begin with this particular recipe, we must prepare a few components. You can cook dry mutton kofta || mutton balls ||meatballs using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dry Mutton Kofta || Mutton balls ||Meatballs:
  1. Make ready 250 gms minced mutton
  2. Get 1 pc Onion
  3. Take leaves Coriander
  4. Get 2 pcs Green chillies
  5. Take 1 tbsp roasted gram flour
  6. Prepare 1 pinch turmeric powder
  7. Get 1 tsp chilli powder
  8. Get 1/4 tsp pepper powder
  9. Get 1/4 tsp cumin powder
  10. Get 1/4 tsp garam masala powder
  11. Make ready 1 tbsp ginger garlic paste
  12. Get 2 pcs eggs
  13. Take Salt as required
  14. Get Oil for deep fry

Mutton Koftas Recipe, How To Make Mutton Koftas Recipe. Mutton pieces or meat and is a delicious snack kofta recipe which are round deep fried meat balls. Add the above dry powder mix followed by ginger, turmeric powder, chili powder, garam masala. Mutton Kofta or Meat Balls are essentially the minced or ground meat mixed with onion and spices and shaped into balls. it's usually a dish in South.

Steps to make Dry Mutton Kofta || Mutton balls ||Meatballs:
  1. Dry roast the mutton for 10mins in a pan with turmeric and salt to remove the water
  2. Now grind the roasted mutton then transfer it to a bowl,add the finely chopped onion & chillies,all the dry ingredients,egg,salt to the bowl mix all the ingredients.
  3. Make a ball and deep fry it in a pan

I must say this is one my favorite Mom's recipe. #meatballs #muttonkofta #yummyfood #nonvegrecipes Watch Full video at : https. A wide variety of mutton meatball machine options are available to you, such as condition, local service location, and applicable industries. Make into small lemon size balls and shallow fry them on with a little sliced onions to give flavor until cooked and golden brown. Delicious and crispy mutton keema kola urundai which can be served as a appetizer for any parties. Finally i made it few weeks back when hubby got minced mutton.

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