Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, roasted parsley potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Roasted Parsley Potatoes is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Roasted Parsley Potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have roasted parsley potatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Parsley Potatoes:
- Prepare 3 small white potatoes
- Make ready Less than 1/4 cup of olive oil
- Prepare 1 1/2 tsp salt
- Prepare 1 tsp ground pepper
- Get 2 minced garlic cloves
- Take 1 1/2 tbsp parsley
Instructions to make Roasted Parsley Potatoes:
- Preheat oven to 400F
- Wash and cut potatoes into diced pieces
- Mix all ingredients in a bowl. Make sure all the potatoes are fully coated.
- Cook for about 45 minutes. Flip the potatoes at least twice while baking. They should turn a brown crispy color.
So that’s going to wrap this up for this special food roasted parsley potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
