Chingri Bhapa Steamed Prawns in Mustard Popy Seeds Paste
Chingri Bhapa Steamed Prawns in Mustard Popy Seeds Paste

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chingri bhapa steamed prawns in mustard popy seeds paste. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chingri Bhapa Steamed Prawns in Mustard Popy Seeds Paste is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chingri Bhapa Steamed Prawns in Mustard Popy Seeds Paste is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chingri bhapa steamed prawns in mustard popy seeds paste using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chingri Bhapa Steamed Prawns in Mustard Popy Seeds Paste:
  1. Make ready 200 gram Prawns
  2. Prepare 3 tablespoon Mustard Paste
  3. Get 2 tablespoon Popy Seeds Paste
  4. Make ready 3 tablespoon Mustard Oil
  5. Make ready 1 tablespoon Coconut Paste
  6. Take 1 teaspoon Turmeric Powder
  7. Take 6-9 Green Chillies
  8. Prepare 1/2 teaspoon Sugar
  9. Make ready As needed Water
  10. Get to taste Salt
Steps to make Chingri Bhapa Steamed Prawns in Mustard Popy Seeds Paste:
  1. Wash the prawns properly. Marinate them with little bit turmeric powder & salt for 5-10mins.
  2. In a microwave safe bowl, add mustard paste, popy seeds paste, add turmeric powder, coconut paste, mustard oil and half teaspoon sugar. Mix well properly till all ingredients blend perfectly. Now add water and salt depending on how much gravy you want to keep. Add slit green chillies in the mixture.
  3. Cover the bowl with lid and microwave it for 4 minutes in 720 temperature. Tada, Chingri Bhapa is ready! ✌️

So that’s going to wrap this up with this special food chingri bhapa steamed prawns in mustard popy seeds paste recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!