Lemon Lime Buttered Haddock
Lemon Lime Buttered Haddock

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lemon lime buttered haddock. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lemon Lime Buttered Haddock is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Lemon Lime Buttered Haddock is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook lemon lime buttered haddock using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Lime Buttered Haddock:
  1. Get 2 Pieces of Fresh Haddock
  2. Take 1 Paprika
  3. Take 1 Onion powder
  4. Make ready 1 Garlic powder
  5. Take 1 Pepper
  6. Get 1 Sea salt
  7. Get Sauce
  8. Get 1/4 Of a Lemon Squeezed
  9. Take 1/3 Of a Lime Squeezed
  10. Take 1 tsp Unsalted butter
Instructions to make Lemon Lime Buttered Haddock:
  1. Mix all spices and season both sides of the fish. Sorry I don't really measure my seasoning when cooking seafood I kind of just guesstimate how much flavor I need or want.
  2. Next squeeze your lemon and lime together in a small dish and stir. Set your butter to the side to be used later( you will add the butter to the pan as the haddock is cooking).
  3. Preheat a pan over Medium heat with a cap full of evoo. Once the pan & oil are hot enough add seasoned haddock and cook until one side is completely done & the other side is 3/4 done. As that side is continuing to cook add your butter to an the side of the pan, then pour lemon lime mix to the butter. Do not cover the fish in sauce until fish is completely cooked and out of pan as it gives it a nice kick in flavor.
  4. I get 4 servings out of this dish because I cut them in half and meal prep them for the week.

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