Dilly-Dilly Dill Pickles
Dilly-Dilly Dill Pickles

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dilly-dilly dill pickles. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dilly-Dilly Dill Pickles is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Dilly-Dilly Dill Pickles is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have dilly-dilly dill pickles using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dilly-Dilly Dill Pickles:
  1. Make ready 2 lbs (6-8 lg) pickling cucumbers
  2. Get 2 cups Apple cider vinegar
  3. Prepare 2 cups water
  4. Prepare 3 tbs sugar
  5. Get 2 tbs sea salt
  6. Prepare 1 tbs whole brown mustard seed
  7. Take 1 tbs whole peppercorns
  8. Prepare Fresh Dill
  9. Take Dill weed
  10. Make ready 4 tbs minced garlic
  11. Get 2 tbs crushed red pepper (or other pepper if you like it hotter! I used all kinds!)
Steps to make Dilly-Dilly Dill Pickles:
  1. In a medium sauce pan, stir in vinegar, water, sugar, salt, mustard seed and peppercorns. Bring to a slight boil and reduce heat to simmer for about 10 minutes. Remove and let cool for about 20 minutes.
  2. Using maybe 3 large jars, slice or coin your cucumbers however you like. Fill each jar to 1/2. Then add some garlic, dill weed, a couple sprigs of fresh dill, and any pepper spices you are using. Repeat to fill the jars.
  3. Using a funnel, pour the brine into each jar adding an equal amount of the peppercorns and mustard seed to each. Make sure you fill to the very top.
  4. Tighten cap on top of each jar tightly and place into refrigerator. For best results, let them sit for a couple days before eating.

So that’s going to wrap it up with this exceptional food dilly-dilly dill pickles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!