Marinated Cauliflower with Olive Oil
Marinated Cauliflower with Olive Oil

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, marinated cauliflower with olive oil. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Marinated Cauliflower with Olive Oil is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Marinated Cauliflower with Olive Oil is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have marinated cauliflower with olive oil using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Marinated Cauliflower with Olive Oil:
  1. Make ready 400 grams Cauliflower
  2. Take For the cooking liquid:
  3. Get 2 tbsp Salt (for 1000ml of water)
  4. Take For the marinade:
  5. Take 1 clove Garlic
  6. Get 3 tbsp Olive oil
  7. Get 2 tsp Lemon juice
  8. Get 1 tsp Soy sauce
  9. Make ready 2 tsp Sugar
  10. Make ready 1 Black pepper
Steps to make Marinated Cauliflower with Olive Oil:
  1. Prepare all of the ingredients.
  2. Break or cut the cauliflower into evenly sized pieces.
  3. If you like garlic, grate into the marinade. It will give the dish a bit of a kick and a nice fragrance.
  4. Combine the marinade ingredients in a bowl. If you like a salty taste, add a couple of pinches of salt.
  5. Boil 1000ml of water with 2 tablespoons of salt. Boiling the cauliflower with plenty of salt makes it tastier.
  6. Bring it to a boil.
  7. Add the cauliflower and boil to your desired firmness. Check the texture by touching the stem or poking with a bamboo skewer.
  8. Drain well in a sieve. Remove the excess water with a paper towel, if you have the time.
  9. Add the cauliflower to the marinade (from Step 4) while it's still warm.
  10. Toss together with a wooden spatula.
  11. Transfer to a serving plate. It's tasty served hot or chilled. It's also delicious after it has been kept in the fridge for 2-3 days.
  12. Here's a close-up.

So that is going to wrap this up with this special food marinated cauliflower with olive oil recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!