Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, millet sweet pongal. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The Millet Sweet Pongal made of Barnyard and Jaggery is widely cooked on special ocassions in the South of India such as Sankranti, Pongal. Millet sweet pongal recipe, Sharing a tasty foxtail millet recipe for pongal festival. Millets were widely used in the Indian cuisine from ancient days, but was almost forgotten by the current generation for.
Millet sweet pongal is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Millet sweet pongal is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have millet sweet pongal using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Millet sweet pongal:
- Get 1 cup little millet
- Prepare 1 cup mong daal
- Prepare 1/4 cup rice
- Prepare 1 cup jaggery
- Make ready 4 tablespoon ghee
- Prepare 1/2 cup milk
- Get 1/2 cup coconut
- Get 3 cardamon
- Get 10 cashew
- Make ready 10 resins
- Take 1/4 cup coconut pieces
How to prepare Foxtail Millet Sweet Pongal- Tinai Chakkarai Pongal. South Indian sweet prepared with kodo millet and mung dal. I made this millet sweet pongal on saraswathi pooja yesterday. This year since both of them went to school and office, I had to do pooja only in the evening.
Instructions to make Millet sweet pongal:
- Roast mong daal with 1 tablespoon of ghee and cook with millet and rice with 5cups of water.
- In a heavy base vessel heat jaggery add cardamon powder.
- Add cooked millet and rice. Mix well add grounded coconut paste and milk cook well. Add chopped coconut pieces.
- In a pan heat ghee roast cashew and resins add it to pongal. Mix well and serve hot.
I finished all the works for the pooja and after. I am in the phase of trying varieties of millet recipes now. I have tried thinai idli,mixed millet sathu maavu,millet ladoo so far & shared the same here. Millet Sweet Pongal Recipe - Ingredients. Pongal Festival - A salute to the Sun !
So that’s going to wrap this up with this exceptional food millet sweet pongal recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
