Chicky's Chicken Pesto Pizza
Chicky's Chicken Pesto Pizza

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicky's chicken pesto pizza. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicky's Chicken Pesto Pizza is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicky's Chicken Pesto Pizza is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicky's chicken pesto pizza using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicky's Chicken Pesto Pizza:
  1. Get 1/2 onion
  2. Take 14 small black olives
  3. Make ready 1 can pizza crust dough
  4. Prepare 1 envelope pesto sauce mix
  5. Take 1/3 cup pine nuts
  6. Take 2 small boneless skinless chicken breasts
  7. Make ready 1 packages italian or mozzerella shredded cheese
  8. Get 1/2 tsp black pepper
  9. Get 8 oz bottle of parmesan cheese
Steps to make Chicky's Chicken Pesto Pizza:
  1. Make the pesto sauce mix per pouch instructions, after pesto sauce is made, add enough parmesan cheese to thicken pesto sauce to be used as pizza sauce.
  2. Chop finely onions, olives, and fully cooked chicken breasts.
  3. Prepare pizza crust per can instructions and warm to brown a little before adding toppings.
  4. Add the pesto sauce, then pine nuts, black olives, onions, and chicken as toppings for pizza.
  5. Put shredded cheese covering over all the toppings on pizza.
  6. Bake pizza 15-17 minutes at 350°F.
  7. Let cool, cut, and enjoy!!

So that’s going to wrap this up for this exceptional food chicky's chicken pesto pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!