Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed grape leaves. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stuffed Grape leaves is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Stuffed Grape leaves is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook stuffed grape leaves using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Grape leaves:
- Make ready 1 grape leaves
- Get 1 half cup rice
- Make ready 1 olive oil half cup , small spoon tomato paste
- Take 1 vegetables :tomato
- Take 1/2 bunch parsley and mint
- Make ready 1 pomegranate molasses small spoon
- Prepare 1 potato sliced
- Prepare 1/2 Tea spoon black pepper,Cummin and coriander
- Prepare 1 piece tomato one
- Take 1 large onion
- Get ml cover the grape leave boiling water
- Prepare 1 Maggi meat stock not liquid
- Prepare 1 juice of lemon optional
Instructions to make Stuffed Grape leaves:
- Add slice of patoto in the dish
- Sock rice in water for 30 minutes.
- Mix rice withe vgitables and onion.
- Add spice and oil and pomegranate.
- Tomato sauce and start stuffing the Grape leaves.
- Organise them in the middle on patoto slice.
- Add small dish on it the add boil water and one maggi meat. You can add liquid stock if you got.
- Add lemon juice optional I do not like maybe at serving.
- Cook until water reduce or done
So that’s going to wrap this up with this special food stuffed grape leaves recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
