Grilled Halloumi, Tomato & Olive Salad
Grilled Halloumi, Tomato & Olive Salad

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, grilled halloumi, tomato & olive salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Grilled Halloumi, Tomato & Olive Salad is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Grilled Halloumi, Tomato & Olive Salad is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have grilled halloumi, tomato & olive salad using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Halloumi, Tomato & Olive Salad:
  1. Get 250 g Halloumi, cut into different bite size pieces
  2. Prepare 250 g cherry tomatoes
  3. Make ready 1/3 cup pine nuts
  4. Get 1/3 cup pitted black olives, roughly chopped
  5. Take 1 cup semi sun dried tomatoes in oil, roughly chopped
  6. Get Big handful basil leaves, roughly chopped
  7. Prepare Juice of one lemon
  8. Prepare 1/2 teaspoon chilli flakes
  9. Take Drizzle olive (if needed)
  10. Prepare Sea salt & cracked black pepper
Instructions to make Grilled Halloumi, Tomato & Olive Salad:
  1. Heat a griddle pan- high heat and fry Halloumi until you get some lovely char lines all over. Set aside.
  2. In a small fry pan, heat your Pune nuts until slightly browned and remove immediately.
  3. Cut tomatoes into different shapes. Mix with olives, sun-dried tomatoes, basil, lemon juice, chilli flakes & half the toasted pine nuts. Mix well.
  4. To serve- pile up your tomato mix on a serving plate. Top with left over pine nuts and Halloumi, then drizzle a little olive oil and crack some sea salt and black pepper. Scrumdiddly!! πŸ˜›

So that’s going to wrap this up for this special food grilled halloumi, tomato & olive salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!