Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's ez cilantro lime cole slaw. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mike's EZ Cilantro Lime Cole Slaw is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Mike's EZ Cilantro Lime Cole Slaw is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have mike's ez cilantro lime cole slaw using 28 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Cilantro Lime Cole Slaw:
- Get ● For The Cilantro Lime Slaw [all thin sliced with madoline]
- Get 4 Cups White Cabbage [mix red if you'd like]
- Take 1 Cup Cilantro Leaves [+ reserves for service & garish]
- Prepare 1/2 Cup Radishes
- Make ready 1 LG Jalapeno Pepper
- Take 1/2 Cup Red Onions
- Prepare 1/3 Cup Green Onions
- Get 1/2 Cup Vidalia Onions
- Get 1 tsp Granulated Garlic
- Get 2 Fresh Limes [juiced - reserve half for sides & garnish]
- Take 1 tsp Fresh Ground Black Pepper
- Take 1 tsp Mexican Oregano
- Make ready 1/2 tsp Granulated Garlic Powder
- Prepare ● For The Options [as needed - rough chopped]
- Take Gordens Baked Crusted Tilapia Filets
- Prepare Firm Tomatoes
- Get Crisp Lettuce
- Get Guacamole
- Make ready Leaves Cilantro
- Make ready Jalapenos
- Take Green Onions
- Get Radishes
- Take Lime Wedges
- Take Red Or Green Salsas
- Prepare Prefabed Crusted Or Fresh Blackened Tilapia
- Get 1 Pound 80/20 Hamburger
- Get Taco Shells Or Flour Tortillas
- Take 1 Packet McCormick Taco Seasoning
Instructions to make Mike's EZ Cilantro Lime Cole Slaw:
- Thin slice and season your cabbage mixture.
- Prepare your sides.
- Mix your cabbage with your lime and seasonings and chill.
- Both fish and regular full accoutrements pictured.
- Prefabed guacamole pictured.
- Bake your tilapia as per manufactures directions. Usually at 425° for 20 minutes. Slice them in half.
- Place hot crispy fish in a warm flour tortilla.
- Pile on the vegetables, sour cream and guacamole. Add salsas. Enjoy!
So that is going to wrap it up for this exceptional food mike's ez cilantro lime cole slaw recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


