Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, olive oil scones. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Olive Oil Scones is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Olive Oil Scones is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have olive oil scones using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Olive Oil Scones:
- Prepare 2 cups cake flower
- Take 1 cup fresh milk
- Take 2 medium eggs
- Take 2 tspn baking powder
- Get 2 tbspn Ellis brown powder
- Get 1/4 cup olive oil
- Prepare 3 tbspn Custard powder (vanilla flavour)
- Make ready 3 tbspn brown sugar
Steps to make Olive Oil Scones:
- Mix all dry ingredients (cake flour, baking powder, Ellis brown powder, custard powder, brown sugar) together and set aside. Mix all liquid ingredients (milk, eggs, olive oil) and add to dry ingredients, whisk well and make there are no lumps.. bake at 180
So that’s going to wrap this up for this special food olive oil scones recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
