Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, garlic parmesan broccoli & mushrooms. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Garlic Parmesan Broccoli & Mushrooms is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Garlic Parmesan Broccoli & Mushrooms is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook garlic parmesan broccoli & mushrooms using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Broccoli & Mushrooms:
- Prepare 2 crowns broccoli (roughly chopped)
- Get 8 oz sliced mushrooms
- Take 1 cup grated parmesan cheese
- Make ready 1/4 cup lemon juice
- Prepare to taste salt & pepper
- Get 2 tsp dried onion
- Take 2 tbsp minced garlic
- Take 2 tbsp olive oil
- Make ready 2 tbsp butter
Steps to make Garlic Parmesan Broccoli & Mushrooms:
- In large skillet on medium heat, heat your olive oil & add minced garlic. Cock minced garlic for 2-3 mins then add mushrooms.
- Once the mushrooms are a light golden brown, add chopped broccoli. Cook until almost tender & then add lemon juice, dried onion, butter & salt & pepper. Cook for 5-7 more mins on low heat.
- When all juice has evaporated add parmesan cheese & toss. Let stand for 5 mins & serve as a delicious side to any kind of meal. 😄
So that’s going to wrap this up for this exceptional food garlic parmesan broccoli & mushrooms recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
