Parmesan Mayo Crusted Chicken
Parmesan Mayo Crusted Chicken

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, parmesan mayo crusted chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Parmesan Mayo Crusted Chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Parmesan Mayo Crusted Chicken is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook parmesan mayo crusted chicken using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parmesan Mayo Crusted Chicken:
  1. Take 4 Boneless Skinless Chicken Breasts
  2. Get 1 Cup Mayonnaise
  3. Get 3/4 Cup Freshly Grated Parmesan Cheese
  4. Prepare 2 Cloves Garlic, Minced
  5. Prepare 2 Teaspoons Seasoned Salt
  6. Prepare 2 Teaspoons Italian Seasoning
  7. Prepare 1 Teaspoon Garlic Powder
  8. Take Pinch Cayenne Pepper
  9. Prepare Few Cracks of Black Pepper
  10. Take 1/2 Cup Breadcrumbs
Instructions to make Parmesan Mayo Crusted Chicken:
  1. Preheat oven to 400 degrees and line a baking dish with tin foil.
  2. In a medium bowl mix together mayo, parmesan, minced garlic, spices, salt and pepper.
  3. Dip the chicken breasts in the mayo mixture coating every surface. Place into baking dish.
  4. Lightly top each chicken breast with bread crumbs. Be sure not to use too much. Using too much may cause the breadcrumbs to burn or go soggy.
  5. Bake for 30-45 minutes or until the internal temperature reads 165 degrees.
  6. Enjoy!

So that’s going to wrap it up for this exceptional food parmesan mayo crusted chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!