Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, baked fish in mayo & mustard. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked Fish in Mayo & Mustard is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Baked Fish in Mayo & Mustard is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked fish in mayo & mustard using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Fish in Mayo & Mustard:
- Take 1 lb White Fish
- Make ready 3 tbsp Mayo
- Make ready 1 tsp Dry Mustard
- Take 1/2 cup Chopped Onion
- Make ready 1 dash Cayenne
- Prepare 1/8 tsp Dillweed
Steps to make Baked Fish in Mayo & Mustard:
- Preheat Oven to 400°F
- Place Fish in Lightly Greased Shallow Baking Dish
- Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended
- Spread Mixture Evenly onto the Fish
- Bake at 400°F for 18-22 Minutes until Fish Flakes Easily
So that is going to wrap this up with this exceptional food baked fish in mayo & mustard recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
