Best Recipes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pesto turkey florentine lasagna roll ups. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pesto Turkey Florentine Lasagna Roll Ups is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pesto Turkey Florentine Lasagna Roll Ups is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pesto turkey florentine lasagna roll ups using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pesto Turkey Florentine Lasagna Roll Ups:

1. Take 10 lasagna noodles, cooked
2. Take 1 tbsp olive oil, extra virgin
3. Make ready 1/2 onion, minced
4. Take 1 box frozen chopped spinach, thawed and drained
5. Take 3 clove garlic, minced
6. Make ready 1 salt and pepper to taste
7. Take 1/4 cup grated parmesan cheese
8. Prepare 1 tbsp dried italian seasoning
9. Take 1 tsp onion powder
10. Get 1 tsp garlic powder
11. Get 1/4 tsp ground nutmeg
12. Make ready 8 oz can of tomato sauce
13. Make ready 1 cooking spray
14. Make ready 3 cup spaghetti sauce, jarred or homemade
15. Make ready 6 oz jar prepared pesto sauce
16. Make ready 8 oz mozzarella cheese, shredded
17. Prepare 10 tsp grated parmesan cheese

Steps to make Pesto Turkey Florentine Lasagna Roll Ups:

1. Heat 1 tablespoon of olive oil over medium high heat; add onion and saute until tender, about 5 minutes.
2. Add ground turkey. Brown about 7 minutes and add minced garlic; cook 2 minutes longer.
3. Add spinach and saute until heated through. Add salt and pepper to taste.
4. Add 1/4 of a cup of parmesan cheese, Italian seasoning, onion powder, garlic powder, nutmeg and 8 ounce can of tomato sauce. Mix to combine, take off heat and set aside.
5. Prepare baking dish with a layer of cooking spray topped with a thin even layer of spaghetti sauce.
6. Spread 1 teaspoon of pesto sauce on each lasagna noodle.
7. Spread an even layer of spinach mixture over the pesto on each lasagna noodle.
8. Sprinkle 1 teaspoon of parmesan cheese on top of spinach mixture over each lasagna noodle.
9. Starting from a short end roll up each lasagna noodle.
10. Place seam side down in prepared baking pan.
11. Top with remaining spaghetti sauce and shredded mozzarella cheese.
12. Bake in 350°F oven for 20 minutes or until cheese is melted and sauce is bubbly.

So that’s going to wrap this up with this special food pesto turkey florentine lasagna roll ups recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!