Parmesan Crusted Chicken
Parmesan Crusted Chicken

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, parmesan crusted chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Parmesan Crusted Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Parmesan Crusted Chicken is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have parmesan crusted chicken using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parmesan Crusted Chicken:
  1. Take 4 chicken breasts, seasoned with salt and pepper
  2. Take 4 slices Provolone cheese
  3. Make ready ⚫ Ranch Spread:
  4. Take 1/4 cup grated parmesan cheese
  5. Make ready 1/4 cup Ranch dressing
  6. Prepare ⚫ Parmesan Crumb Topping:
  7. Prepare 1/2 cup Panko bread crumbs
  8. Make ready 1 tsp. garlic powder
  9. Make ready 1/3 cup grated parmesan cheese
  10. Make ready 2 Tbsp. melted butter
Instructions to make Parmesan Crusted Chicken:
  1. Cook chicken in skillet over medium heat with a little olive oil until thoroughly cooked and browned; keep warm & set aside.
  2. Make your ranch spread by combining all ingredients under ranch spread category in a small bowl.
  3. Do the same with your parmesan crumb topping in a separate bowl.
  4. Prepare a 9 x 13 dish and place cooked chicken in dish. Top with ranch spread, slice of provolone each and finish with crumb topping.
  5. Position in oven on top rack and broil on low until crumb topping is golden brown.
  6. Enjoy!

So that is going to wrap it up with this special food parmesan crusted chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!