Millet Fried Rice
Millet Fried Rice

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, millet fried rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Millet Fried Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Millet Fried Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have millet fried rice using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Millet Fried Rice:
  1. Prepare 1 cup Kodo Millet
  2. Prepare 2 cup water
  3. Prepare 1 tsp salt
  4. Get 2 tsp oil
  5. Prepare 2 garlic cloves, minced
  6. Get 1/4 cup carrot, finely chopped
  7. Prepare 1/4 cup beans, finely chopped
  8. Make ready 1 tbsp spring onions,chopped
  9. Make ready 1 tbsp soy sauce
  10. Prepare 1 tbsp vinegar
  11. Prepare 1 tsp sugar
  12. Get 1 tsp pepper powder
  13. Prepare to taste salt
Instructions to make Millet Fried Rice:
  1. Wash one cup of kodo millet for 3 times and pressure cook for 1 whistle with 2 cup of water and salt.
  2. Allow it to naturally release the pressure and fluff it with fork.
  3. Heat oil in a pan and once it is hot add garlic and saute for few seconds.Then add the veggies(carrot,beans,spring onions)
  4. Add salt and sugar and saute for 3 mins. Sugar is optional,i have added to avoid the pungent smell of vinegar
  5. Add the soy sauce and vinegar. Give a mix and add the cooked millet and pepper powder.Mix well
  6. Check for salt and seasoning if needed add it and mix well. Serve hot!

So that’s going to wrap this up with this exceptional food millet fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!