Jaggery Roti
Jaggery Roti

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, jaggery roti. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Jaggery Roti is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Jaggery Roti is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jaggery roti using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jaggery Roti:
  1. Get 1/2 bowl wheat dough
  2. Make ready 2 tbsp crushed jaggery
  3. Take As needed ghee
Steps to make Jaggery Roti:
  1. Take a small ball from the dough.
  2. Roll it with rolling pin.
  3. Add crush jaggery and seal it properly.
  4. Again roll it.
  5. Heat the tava.
  6. Roast it from both sides.
  7. Now apply ghee
  8. Serve it.

So that is going to wrap it up for this exceptional food jaggery roti recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!