Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, parmesan crusted pollock. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Parmesan Crusted Pollock is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Parmesan Crusted Pollock is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook parmesan crusted pollock using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parmesan Crusted Pollock:
- Prepare 1 lb pollock cut into individual filets
- Prepare 1/4 cup grated parmesan cheese
- Get 1 tsp paprika
- Take 1 tsp parsley
- Prepare 1 tbsp chopped dill
- Take 1 tbsp olive oil
Steps to make Parmesan Crusted Pollock:
- Combine Parmesan cheese and herbs and spices
- Brush olive oil onto each piece of pollock
- Coat each piece of fish with cheese mixture
- Bake on 375 for about 20 minutes
- Serve with lemon dill sauce or tartar sauce, or alone if you prefer.
So that is going to wrap this up with this exceptional food parmesan crusted pollock recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
