Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jaggery kheer. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jaggery Kheer is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Jaggery Kheer is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have jaggery kheer using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jaggery Kheer:
- Make ready 1 cup rice
- Make ready 1 litre milk
- Prepare 1 cup Jaggery powder
- Make ready Pinch kesar
- Get 1/2 teaspoon cardamom powder
- Get 2 bay leaf
- Get 1 tablespoon pumpkin seeds
Instructions to make Jaggery Kheer:
- Firstly boiled the milk and after that put rice and cooked it till rice cooked and milk get thicker.
- Then add kesar, cardamom powder and mix it properly.
- After completely cooked and milk get reduced, switch off the flame.
- Then add Jaggery powder and mix it properly.
- Served in bowl, garnish with pumpkin seeds.
So that’s going to wrap it up with this special food jaggery kheer recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
