Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, deep fried chicken (east java style). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Deep Fried Chicken (East Java Style) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Deep Fried Chicken (East Java Style) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook deep fried chicken (east java style) using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Chicken (East Java Style):
- Take 1/2 kg chicken (i use drummet)
- Get 1 cm turmeric or 1 tsp turmeric powder
- Get 2 cm galangal
- Get 1 tsp coriander seed
- Prepare 2 bayleaves
- Get 2 lemongrass
- Take 1/2 red onion
- Take 4 garlic cloves
- Prepare 1 tsp salt
- Prepare 1/2 tsp sugar
- Take 2 tbsp cooking oil
- Prepare 5 cups water
Instructions to make Deep Fried Chicken (East Java Style):
- Grind red onion, garlics, turmeric, and coriander seed
- Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden.
- Add lemongrass, galangal, bayleaves, salt and sugar, stir it well.
- Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half.
- Let it settle, when it cools down, deep fry the chicken.
So that’s going to wrap this up for this exceptional food deep fried chicken (east java style) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
