Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jaggery rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Jaggery Rice is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Jaggery Rice is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have jaggery rice using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jaggery Rice:
- Take 3 cups Cooked rice
- Make ready 4 Cloves
- Prepare 2 Cardamoms
- Prepare 1 1/2 tbsp Ghee
- Make ready 3/4 cup Jaggery
- Prepare 1" Cinnamon stick
- Take 1/2 tsp Caraway Seeds
- Prepare 2-3 tbsp Almonds slivered
- Take 4 tbsp Water
- Make ready 1/8 tsp Nutmeg powder
- Take 1 pinch Dry Food Colour (optional)
Instructions to make Jaggery Rice:
- In a pan, add ghee and melt the jaggery with little water. Add cloves, nutmeg and cardamom as it thickens.
- Add almond slivers and the cooked rice now, mix well and leave it to cook for 2 to 3 mins. Add little food colour powder used in biryanis if desired dissloved in a tablespoon of milk just to give it a lovely look. Serve it hot or chilled as desired.
- When you cook rice, add cinnamon and caraway seeds to the water. It gives a nice aroma and flavour to the rice.
So that is going to wrap it up for this exceptional food jaggery rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
