Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, raw jackfruit curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard everything else. But do you know that most parts of a raw unripe jackfruit can be cooked as normal. This jackfruit curry is a home-style delicious curry made with raw jackfruit.
Raw Jackfruit Curry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Raw Jackfruit Curry is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have raw jackfruit curry using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Raw Jackfruit Curry:
- Get jackfruit Raw small
- Take 2 Onions
- Prepare 3 tbsps Coconut
- Get 8 cloves Garlic
- Get 1/2 cup Toor dal
- Prepare 1 tsp Garam masala
- Make ready 1/2 tsp Turmeric
- Make ready to taste Salt
- Prepare 2 tsps Red chilli powder
- Get Tamarind
- Make ready Oil
I loved it the very first time when she made curry with it. I don't know any recipes with raw jackfruit. A natural, home garden veggie with no dangerous pesticides taste absolutely delicious as curry. It's uncommon to use jackfruit as a veggie in most part.
Steps to make Raw Jackfruit Curry:
- Chop the raw jackfruit into small pieces (Note: while you cut the jackfruit. don't use the skin and middle part of jackfruit)
- Then pressure cook the chopped jackfruit for two whistles.
- Then pressure cook the dal with half tsp of turmeric powder.
- While the dal is getting pressure cooked, heat a pan with half tsp of oil then add sliced onions. Let the onion turn slightly brown then add 3 tsp of grated coconut.
- Ground the above mixture in course paste. Keep it aside.
- Now take another pan, add 2 tsp of oil, garlic and saute for few seconds. Then add the cooked jackfruit, garam masala and chilli powder and saute for a minute. Then add dal to it and let the entire mixture cook for couple of mins with a small piece of tamarind (u can also use tamarind pulp instead).
- Then add the ground mixture and mix well. Let it cook for 5 mins. The raw jackfruit gravy is ready to serve. This goes very well with hot steamed rice.
If you can't lay your hands on jackfruit, then substitute it with any vegetable of your choice. The curry base will make it delightful! Take it out in a serving bowl and garnish with some chopped coriander leaves. Serve piping hot jackfruit curry with chapatti, naan, parantha or rice. Raw tender jackfruit is used to make curry, pickles, stir fry etc.
So that’s going to wrap this up for this exceptional food raw jackfruit curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
