Mussels in lemon "Fisherman's Recipe"
Mussels in lemon "Fisherman's Recipe"

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mussels in lemon "fisherman's recipe". One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mussels in lemon "Fisherman's Recipe" is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mussels in lemon "Fisherman's Recipe" is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mussels in lemon "fisherman's recipe" using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mussels in lemon "Fisherman's Recipe":
  1. Get 1 bag mussels without shells
  2. Get 1 hot green pepper, finely chopped
  3. Make ready 1 sweet red pepper, finely chopped
  4. Take 2-3 tbsp parsley
  5. Prepare 100 g grated feta cheese
  6. Prepare 1 lemon peeled and cut in half-moons
  7. Make ready salt
  8. Prepare pepper
  9. Get 1 little olive oil
Steps to make Mussels in lemon "Fisherman's Recipe":
  1. Clean and wash the mussels, then put them in a pot.
  2. Add the rest of the ingredients. You don't add any water because the mussels will let out their liquids.
  3. When it starts to boil (over medium heat) put the lid on and turn off the heat.
  4. Allow everything to cook like that for 5 minutes and they are ready.

So that is going to wrap this up for this special food mussels in lemon "fisherman's recipe" recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!