Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, moules mariniere. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moules Mariniere is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Moules Mariniere is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook moules mariniere using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Moules Mariniere:
- Prepare 1 1/4 kg mussels (debearded and cleaned)
- Get 2 garlic cloves (crushed)
- Get 3 tbsp olive oil
- Prepare 1 medium Onion (finely chopped)
- Take 2 bay leaves
- Get 1 1/4 cup white wine
- Prepare 1 1/4 cup single cream
- Take 1 tbsp (finely chopped) flat leaf parsley/ + extra for sprinkling
Instructions to make Moules Mariniere:
- Place saucepan on a medium heat with the olive oil.
- Once heated add the garlic, onion, parsley and bay leaves.
- Sauté for about 2-3 minutes.
- Then add the cream and white wine and bring to the boil. Then cover and simmer for about 5 minutes.
- Next add the mussels, cover with lid and increase heat to high cooking for 3-4 minutes. Shake pan occasionally.
- Once the mussels are cooked, uncover and stir well then remove the mussels from the pot, continue cooking the sauce on high for about 2 minutes until it has reduced slightly.
- While the sauce is cooking down, throw away any mussels that have not opened its shells.
- Check seasoning add more salt and pepper if needed.
- Strain the broth over the cooked mussels and sprinkle with the extra parsley.
- Serve immediately with some crusty bread and/ or chips.
So that is going to wrap this up for this exceptional food moules mariniere recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


