Mussel Fry
Mussel Fry

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, mussel fry. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mussel Fry is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mussel Fry is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mussel fry using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mussel Fry:
  1. Make ready 2 lb Mussel Cleaned
  2. Take 1 Onionchopped -
  3. Prepare 1/2 inch Ginger -
  4. Make ready 3 Garlic -
  5. Get 1 tsp Chilli Powder  -
  6. Take Turmeric powder
  7. Prepare to taste Salt -
  8. Prepare 1/4 tsp Pepper powder -
  9. Prepare 1 Tomato -
  10. Prepare 1 tsp Rice flour -
  11. Prepare 2 pinchs Garam masala -
Steps to make Mussel Fry:
  1. Heat oil in a pan and splutter mustard seeds.
  2. Add sliced onion and curry leaves.
  3. When onion becomes soft add ginger garlic paste and sauté for a min.
  4. Add all masala, salt and sauté for a min or two.
  5. Add diced Tomato and stir until the gravy gets thick
  6. Add mussel, cover with a lid stirring occasionally
  7. After 10-15 minutes, add rice flour and heat for another 5 minutes
  8. Enjoy Mussel fry with hot rice or roti :)

So that is going to wrap this up for this special food mussel fry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!