Simple Mussels with Pasta
Simple Mussels with Pasta

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, simple mussels with pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Simple Mussels with Pasta is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Simple Mussels with Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple mussels with pasta using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Mussels with Pasta:
  1. Get 500 g Mussels
  2. Take 1/4 cup White flour
  3. Get 150 g Pasta
  4. Make ready 30 g Butter
  5. Make ready 2 cloves Garlic
  6. Prepare 1/4 cup Double cream
  7. Prepare 1/4 cup Sake or White Wine
  8. Take 2 tbsp Chopped parsley
Steps to make Simple Mussels with Pasta:
  1. Keep mussels in 1% salt water for 30 mins, then add white flour in salt water and wash mussels' shell.
  2. Start boiling pasta without salt
  3. Make sauce. Fry garlic with butter then add mussels and Sake, lid on and cook until mussels open
  4. Place pasta on a dish, pour mussels and soup, at last serve with chopped parsley.

So that’s going to wrap this up for this special food simple mussels with pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!