Jackfruit And Onion In Teriyaki  Sauce
Jackfruit And Onion In Teriyaki Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jackfruit and onion in teriyaki sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jackfruit And Onion In Teriyaki Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Jackfruit And Onion In Teriyaki Sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have jackfruit and onion in teriyaki sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jackfruit And Onion In Teriyaki Sauce:
  1. Take JACKFRUIT AND ONION
  2. Make ready 2 cup shreded jackfruit
  3. Make ready 2 cup cut onion
  4. Take 1 tbsp oil
  5. Make ready 1/4 cup water
  6. Make ready 1 cup bbq teriyaki sauce
Instructions to make Jackfruit And Onion In Teriyaki Sauce:
  1. in pan with oil sautee onion till lightly brown add jackfruit then bbq teriyaki sauce with water
  2. sautee for 2 minute till almost sauce thickening heat and serve
  3. SERVE AS SIDE DISH OR FILLING WITH CUCUMBER SLICE IN PITA BREAD AS BREAKFAST
  4. BELOW ARE FEW OF MY RECIPES USING TERIYAKI SAUCE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/368725-teriyaki-beef-roll - https://cookpad.com/us/recipes/335893-roasted-duck-and-bell-pepper-in-teriyaki-sauce - https://cookpad.com/us/recipes/334504-salmon-in-teriyaki-sauce

So that’s going to wrap this up with this special food jackfruit and onion in teriyaki sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!